7 million euros funds for 6 technology development projects of the University of Cordoba
Escrito porG.C-E.L.
Six research teams of the University of Cordoba and the Agrifood Campus of International Excellence ceiA3 are participating in six technology development projects promoted by Interconnecta program of the Centre for Technological and Industrial Development (CDTI), funded by the European Union, with a total funding of more than 7 million EUR. The aim is to search for technological solutions in strategic markets such as agrofood and artificial intelligence.
Simplifying packaging to minimize risk of food poisoning
Escrito porSimple design and reduced use of inks. Two simple instructions that could enhance food security and which are the basis for a new design system for food packaging proposed by Mercedes Gallego, researcher at the Department of Analytical Chemistry of the University of Córdoba and the Agrifood Campus of International Excellence ceiA3. This method is based on a study on the transfer of package components to food
Andalusian Engineers and Surgeons develop the first Spanish surgical robot with 3D vision
Escrito porG.C.- E.L.
An Andalusian team of engineers and surgeons, mostly from Córdoba, is working on the development of the first Spanish surgical robot prototype with 3D vision, which successfully passed a first demonstration. This equipment will provide significant advantages over traditional laparoscopic systems thanks to its innovative technological specifications and results from collaboration between public sector and private enterprise.
Development of a new method to analyze authenticity of vinegar
Escrito porFundación Descubre
This technique allows examination of vinegar properties and with lower cost of the quality control process
A new method to characterize pathogen contamination in pork meat
Escrito porFundación Descubre
This technique, based on mathematical calculations, enables definition of optimal storage temperature for these products, with the aim to avoid appearance and development of microorganisms such as Salmonella or Listeria monocytogenes.
Members of Vitenol Research Group receive Jose Luis Messiah award
Escrito porPress Office
Members of 'Vitenol' Research Group at the University of Córdoba, which is part of the Agrifood Campus of International Excellence of Andalusia (ceiA3) received the XXXV Research Award 'José Luis Iglesias Messiah' granted by Santa Ana University Center to best research work presented at the Symposium of Enology and Viticulture in Tierra de Barros.